Category: | Food & Beverages, Fruits & Vegetables |
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Organizer: | University of Florida |
Exhibition center: | Sheraton Sand Key Resort |
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Overview interest facts - International Citrus & Beverage Conference 2024
This year's conference will focus on key issues facing our industry and will span the topics of global juice and beverage technology to the marketing of new and innovative products. Please join us for discussions on the impact of new regulations, particularly FSMA, on our industry, advances in quality and consumer testing, technology in the processing plants, and interesting new research and consumer insights regarding the beverage category.
Overview of exhibitors / visitors - International Citrus & Beverage Conference 2024
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News
Food + Beverage Indonesia Exhibition 2024.
Organized by PT Wahana Kemalaniaga Makmur (WAKENI) to enliven the Halls A123 of JI Expo, Kemayoran in Jakarta over four days from 8 to 11 May 2024, these exhibitions p...
05 March 2024A study finds that eating two kiwis a day can replace the need for vitamin C supplements
A recent study suggests that eating more kiwis may help you stop taking vitamin C supplements.
11 January 2024Changing the narrative: How “healthy” and “sustainable” labels could boost plant-based choices
US-based researchers suggest that changing food labels from “vegan” or “plant-based” to “healthy” or “sustainable” may encourage people to eat more meals without dairy...
28 December 2023Oatly campaigns for mandatory climate labelling on food and drinks in the UK
Oatly has launched a campaign in the UK urging the food and drink industry to carbon label their products, in a bid to enhance sector emissions transparency and enable...
18 October 2023Woolworths launches Australia’s first tearless onions
Australia’s first crop of Happy Chop – Tearless Onions has arrived exclusively in Woolworths Supermarkets stores across NSW, Victoria and the ACT from 12 July until Se...
11 July 2023Plant-Based Foods Achieve 6.6% Sales Growth in 2022, Reaching 60% of U.S. Households
Plant-based food products have proven to be resilient under inflationary pressures, according to the 2022 Plant-Based State of the Marketplace summary report from the ...
10 May 2023